Methyl Esterase 1 (StMES1) Is Required for Systemic Acquired Resistance in Potato
نویسندگان
چکیده
منابع مشابه
Systemic Acquired Resistance in Potato
Systemic acquired resistance (SAR) is a defense mechanism that is increasingly being exploited for crop protection. However, successful utilization of SAR will likely require optimization of defense induction for each crop followed by a determination of the pathogens against which SAR is effective. We are examining the capacity of different potato tissues to mount an SAR response. Both free and...
متن کاملSystemic Acquired Resistance.
One reaction of plants to pathogen infection is the induction of a long-lasting, broad-spectrum, systemic resistance to subsequent infections. This induced disease-resistance response has been known for many years under different names such as physiological acquired immunity or induced resistance; for the purpose of this update we will refer to it as SAR. Our perspective is that SAR is one comp...
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In addition to the role of the cell wall as a physical barrier against pathogens, some of its constituents, such as pectin-derived oligogalacturonides (OGA), are essential components for elicitation of defence responses. To investigate how modifications of pectin alter defence responses, we expressed the fruit-specific Fragaria x ananassa pectin methyl esterase FaPE1 in the wild strawberry Frag...
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common bean (Phaseolus vulgaris L.), rice (Oryza sativa L.), and Arabidopsis thaliana (L.) Heynh., demonstraPlants possess a range of defenses that can be actively expressed ting that SAR was conserved across diverse plant famiin response to pathogens and parasites of various scales, ranging from microscopic viruses to insect herbivores. The timing of these defense lies and was effective agains...
متن کاملPotato tuber pectin structure is influenced by pectin methyl esterase activity and impacts on cooked potato texture
Although cooked potato tuber texture is an important trait that influences consumer preference, a detailed understanding of tuber textural properties at the molecular level is lacking. Previous work has identified tuber pectin methyl esterase activity (PME) as a potential factor impacting on textural properties. In this study, tuber PME isoform and gene expression profiles have been determined ...
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ژورنال
عنوان ژورنال: Molecular Plant-Microbe Interactions®
سال: 2010
ISSN: 0894-0282,1943-7706
DOI: 10.1094/mpmi-23-9-1151